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Publicaciones recientes

Field testing of a newly formulated product based on Meyerozyma guilliermondii LMA-Cp01 to manage anthracnose in mango fruit
Lopez-Cruz, R., Ragazzo-Sánchez, J.A., Calderón-Santoyo, M..
Journal of Plant Diseases and Protection (2024) . https://doi.org/10.1007/s41348-024-00955-5

Field and postharvest application of microencapsulated Yamadazyma mexicana LPa14: anthracnose control and effect on postharvest quality in avocado (Persea americana Mill. cv. Hass)
Katia Nayeli González-Gutiérrez, Juan Arturo Ragazzo-Sánchez, Montserrat Calderón-Santoyo.
2024-02-28 (2024) 80(7) 3459-3469. https://doi.org/10.1002/ps.8052

Bioformulation of Yamadazyma mexicana LPa14 by electrospraying process: Anthracnose control and effect on postharvest quality of avocado fruit
Katia Nayeli González-Gutiérrez, Juan Arturo Ragazzo-Sánchez, Montserrat Calderón-Santoyo.
Biological Control (2024) 190. https://doi.org/10.1016/j.biocontrol.2024.105449

Development of antifungal electrospun nanofiber mats containing Meyerozyma caribbica
Yuliana Vázquez-González, Cristina Prieto, Montserrat Calderón-Santoyo, Juan Arturo Ragazzo-Sánchez, José M. Lagarón.
Food Hydrocolloids (2024) 147. https://doi.org/10.1016/j.foodhyd.2023.109343

Use of native agave fructans as stabilizers on physicochemical properties of spray-dried pineapple juice
Darvin Ervey Jimenez-Sánchez, Montserrat Calderón-Santoyo, Erasmo Herman-Lara, Cristina Gaston-Peña, Cristina Gaston-Peña, Guadalupe Luna-Solano, Juan Arturo Ragazzo-Sanchez.
Drying Technology (2019) . https://doi.org/10.1080/07373937.2019.1565575

Artículos Indexados: 140, Capítulos en libro: 15, Patentes depositadas: 3, Patente otorgada: 1.